Simply Sweet Home

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Wednesday, November 14, 2007

Thanksgiving Recipes: Hashbrown Casserole


1 lg. bag hashbrowns
1 sm. bag hash browns
1 stick melted butter
1/2 c. chopped onion
1 bag shredded Cheddar cheese
Small sour cream
1 can cream of mushroom soup

Combine all ingredients together in a 9 x 13 inch casserole. Sprinkle more Cheddar cheese on top. Bake at 350 degrees for 45 minutes.

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