Easy Breaded Chicken Breasts

Here's a quick chicken recipe that you don't need to go out and buy a bunch of ingredients for.  This was actually a chicken finger recipe, but I decided to make it using skinless, boneless chicken breasts, and it turned out delicious!

Recipe for Easy Breaded Chicken Breasts:

Ingredients:

2 tablespoons butter or margarine

1/2 cup all-purpose flour

1 teaspoon paprika

1/2 teaspoon salt

1/4 teaspoon pepper

1 1/2 pounds boneless skinless chicken breasts, cut crosswise into 1 1/2-inch strips

Directions: Heat oven to 425ºF. Melt butter in a 9x12 pan, in oven. Mix flour, paprika, salt and pepper. Coat chicken with flour mixture. Toss with melted butter in pan. Bake uncovered 15 minutes. Turn chicken strips; bake 10 to 15 minutes longer or until no longer pink in center. (For chicken breasts, I cooked them for about 25 minutes.)

-Jerri

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