Simply Sweet Recipe - Pumpkin Brownies
1 2/3 c. sugar
1 c. oil
4 eggs
1 (16 oz.) can pumpkin
2 c. flour
1 tsp. cinnamon
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
FROSTING:
3 oz. cream cheese
2 c. powdered sugar
1/2 c. butter
1 tsp. vanilla
Cream together sugar and oil. Add remaining ingredients (except frosting) and mix. Pour into greased and floured cookie sheet. Bake at 350 degrees for 25 minutes.
Beat together ingredients for frosting. Frost brownies when completely cool.
1 c. oil
4 eggs
1 (16 oz.) can pumpkin
2 c. flour
1 tsp. cinnamon
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
FROSTING:
3 oz. cream cheese
2 c. powdered sugar
1/2 c. butter
1 tsp. vanilla
Cream together sugar and oil. Add remaining ingredients (except frosting) and mix. Pour into greased and floured cookie sheet. Bake at 350 degrees for 25 minutes.
Beat together ingredients for frosting. Frost brownies when completely cool.
Labels: desserts, fall, Recipe of the Week, recipes
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