Country Bob's Burgers with Sauce Review & Giveaway

I just love homemade burgers!  We don't really grill food that often, so whenever we do hamburgers I usually cook them on my George Foreman Grill.  It cooks them up in about 8 minutes, and they're always delicious!

This past weekend I was out of the usual marinade that I use for burgers, so I decided to try something new.  I received a couple of sample bottles of Country Bob's Sauce a couple of week's ago, and with the sauce came a brochure which included recipes from The Original Country Bob's Cookbook, so I decided to try out their recipe.  The burgers came out very tasty. In fact, after trying them, I've decided that this recipe could double as a great meatloaf recipe as well.

For those who haven't tried Country Bob's All Purpose sauce, it has a very interesting flavor.  It reminded me of a cross between honey barbeque and a traditional dark steak sauce.  It has a very strong taste with a spicy kick.  And I'd say it would go well with any meat you had in mind to grill. It would even make a great dip for veggies and grilled appetizers!

Since it's still 90 degrees here, I say we may as well extend the summer grilling season, and this sauce will definitely add something bold and new to your grilling experience, so go pick up some  for next week's football party and fire up the grill!

Recipe for Country Bob's Burgers (Adapted from The Original Country Bob's Cookbook)

Ingredients:
2 lb ground beef
1/2 cup Country Bob's Sauce
1/2 pouch of Onion Soup Mix

Directions: Place meat in a bowl. Break up using a fork or hands.  Add sauce and soup mix.  Work in together using hands, and roll into patties. (I made 4 Half-Pound patties.) Fire up the grill. Cook and enjoy!

Giveaway Closed.  Congrats to our winner Jessica of My World and My Five Little Blessings

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Disclosure: This Product Was a Free Giveaway Sponsored by Tomoson.com